Werther’s Original
Caramel Popcorn Clusters

Caramel Popcorn Clusters

Enjoy the famous Werther's caramel popcorn at home! One part sweet, one part salty, this homemade caramel popcorn recipe will take your next movie night to the big screen!


Enjoy our Caramel Popcorn Clusters



  1. Preheat oven to 120°C. Line a muffin tin with aluminum foil baking cups, grease lightly.

  2. Melt together Werther's Original Creamy Toffees, sugar, and milk in a small saucepan over medium heat until mixture boils. stirring frequently. Cook 5 minutes or until sugar and caramels are completely melted.

  3. Combine popcorn and nuts in a large mixing bowl. Drizzle caramel over popcorn mixture and toss evenly to coat. Divide caramel popcorn into prepared cups.

  4. Bake 20 minutes. Let cool completely before removing from baking cups.

  5. Makes: 12 clusters
    Prep Time: 15 minutes
    Cook Time: 20 minutes